My wine-tasting cherry was popped two weeks ago, and it was a memorable experience to say the least. I went down to visit a very special man-friend of mine, and his parents took me to six different wineries in Temecula, California.

We started off the day eating a Mexican breakfast where I had my first taste of huevos rancheros. Absolutely delicious but the portions were insanely huge. Then we drove south to Temecula and kicked off our day of boozing. At each tasting, you pay a flat fee which usually buys you between five and six different tastings at each winery. If you don’t like what you try, you can throw it out into a bucket. At some places you can even keep the glasses.
Our first stop was a beautiful winery at the top of a hill where I learned that I don’t really like chardonnay but love white merlot. We finished our tasting here with a decadent dessert wine called Chocolate Bliss, and I marveled at how anyone could drink an entire glass of it. It was so syrupy and sweet; I felt like I’d gained a case of diabetes.
We continued on to a few more places and met some very nice people along the way. I befriended a woman named Minerva who told us all about how she was celebrating her birthday going wine tasting. She told us about her daughters, and I talked to her best friend about traveling in Europe.The characters were varied at each winery: there were young couples on dates, silver-haired seniors, and at one winery, even a gaggle of bikers who rode up on their choppers, sporting black, studded leather vests and bandanas. I guess connoisseurs of fine wine come in the most unlikely packages.

At first, I felt guilty dumping wine that I didn’t like, so I gulped down every sip, even if the taste didn’t agree with my palate. However, after four tastings which totaled at least 23 different tastes of wine, it was necessary to start dumping unless I wanted someone to roll me into the car home. Each wine started to taste the same, and I could have been drinking beer for all I could recognize later in the afternoon. At the first winery, I took notes on what I liked about each wine. By the end of the day, I was downing each glass like a shot.
At the last winery, we arrived just in time before they closed. Here, we finished off our day of tasting with a dessert wine served in an edible chocolate shot glass. As a girl who’s only 5′ 3″ and 100 lb, 36 tastes of wine took their on me by the end of the day, and those huevos rancheros were a distant memory in my stomach, which started growling.
Thankfully, we finished up our tastes, packed away our last complimentary glasses, and headed off into the sunset in search of food. We finished off our day at an Italian restaurant where I remember very little except that my hunger was satisfied with pasta and seafood. On the drive back, I fell asleep as soon as the wheels started turning.
It was a memorable day to say the least, and I was so grateful to have my first wine-tasting experience with such fun-loving and interesting people who knew the ropes so well. Let’s hope the next time is just as fun and that I remember even more.
